Roots
Inspired by slow food philosophies where pure, seasonal ingredients are valued, Roots aligns with nature to deliver delightful dishes that are good for your body, soul and our planet.Open: Monday to Sunday Cuisine: Modern Plant Based Chef de Cuisine: Derrick Wales Dress Code: Resort Casual | No Swimwear
Service Hours: Breakfast: 07:00 – 10:30 Lunch: 12:00 – 15:00 Dinner: 18:00 – 22:30
Kōen
A harmonious abstraction of ritual, senses and ideas, an evening of sophisticated encounters await you at Kōen – where Japanese culinary arts intertwine with Scandinavian prominence on premium ingredients.Open: Monday to Saturday Cuisine: Modern Japanese & Nordic Teppan Chef de Cuisine: Cesar Perez Dress Code: Smart Casual
Service Hours: Dinner: 18:00 – 22:30
Brasa
Drawing inspiration from cuisine found within the remote corners of Patagonia, Brasa’s spirit of cooking embraces the temperament of open-fire cooking and nature’s given kitchen. Feast within a hacienda of embers, where elemental ingredients are forged into delicious gestures of flame and flavour.Open: Monday to Saturday Cuisine: Patagonian Steak House Chef de Cuisine: Cesar Perez Dress Code: Smart Casual
Service Hours: Dinner: 18:00 – 22:30
Wok Society
Radiating the convivial, chic vibe of Hong Kong, savour visually tantalising, delicate morsels of dim sum accentuated by fresh pints of avant-garde brews in a modern, unpretentious setting – day or night.Open: Monday to Sunday Cuisine: Asian Specialties | Dim Sum Chef de Cuisine: Chef Sichuan Dress Code: Resort Casual | No Swimwear
Service Hours: Breakfast: 07:00 – 10:30 Dinner: 18:00 – 22:30
Helios
Embrace the timeless cuisine of the Mediterranean and an ever-changing landscape of the freshest ingredients we love. You’re invited to the island’s gathering ground where kinship is celebrated at this beachside sunset destination.Open: Monday to Sunday Cuisine: Aegean / Greek Cuisine Chef de Cuisine: Haluk Centiner Dress Code: Resort Casual | No Swimwear
Service Hours: Lunch: 12:00 – 15:00 Dinner: 18:00 – 22:30
Farine
A sanctuary of calm, set in a world of earthen tones where comforting wafts of fresh coffee and bread, peace and warmth fill your entire being. With the precise care of European baking techniques, Farine brings the versatility of flour to the forefront.Cuisine: World Class Bakery & Pâtisserie Chef de Cuisine: Tutun Mondrial Dress Code: Resort Casual | No Swimwear
Service Hours: All day snacks: 11:00 – 17:00
Go Go Burgers
Innovation and freshness all packed into satisfying handfuls of indulgence. Our essential beach pitstop – because everyone needs a burger eventually.Open: Monday to Sunday Cuisine: World Class Burgers Dress Code: Resort Casual
Service Hours: All day snacks: 12:00 – 17:00
Tuk Tuk Gelato
Gloriously creamy, naturally sweet. At the gelato truck, every day presents a playful adventure of flavours with an ever-changing menu. Appreciate life’s simple indulgences with this ubiquitous summertime treat.Open: Monday to Sunday Cuisine: Gelateria | Sorbets | Ice Creams Exec Pastry Chef: Tutun Mondrial Dress Code: Resort Casual
Service Hours: All day snacks: 12:00 – 17:00
Veli Bar
The poolside oasis presents a collection of casual nibbles and creative tipples that alternate between the deliciously simple by day, and the unexpected by twilight, mimicking the rhythms of the tides.Cuisine: International Dress Code: Resort Casual | Swimwear Open: Monday to Sunday
Service Hours: Breakfast: 07:00 – 10:30 Lunch: 12:00 – 18:00
Fari Beach Club
Spinning a thread of artistry to draw serendipitous connections, Fari Beach Club is an audacious redefinition of beachfront entertainment paired with a daring dining experience that equally subverts and delights.Open: Monday to Sunday Cuisine: International Chef: 2 Michelin Star Chef Nick Bril Dress Code: Resort Casual | No Swimwear
Service Hours: Bar: 12:00 – 00:00 Lunch: 12:00 – 15:00 Dinner: 18:00 – 10:30
Arabesque
An eye-catching tribute to a traditional Bedouin tent, Arabesque invites diners on a journey from Lebanon to North India. The sunken dining room, with hanging lanterns and colorful fabrics, sets the scene for shareable mezze platters, tandoor-grilled meats and iconic street fare. Dishes are offered alongside flavorful hookahs, Turkish coffee, Moroccan tea and creative cocktails.Cuisine: Lebanese & North Indian Cuisine Dress Code: Casual
Service Hours: Daily: 11:00 – 22:30
Tum Tum
Across the Asian continent, each country offers its own version of street-friendly fare. Meat- and vegetable-filled bao buns, steamed dumplings, aromatic soups and flavorful noodle dishes are among the menu highlights at Tum Tum. The food trailer, located at Fari Marina, offers the perfect stop amid a day of shopping, arts and culture.Cuisine: Asian Dress Code: Casual
Service Hours: Daily: 11:00 – 22:30